Behind-the-Scenes: The Lodge

You’ve heard me talk about it, but I finally had my chance to check out The Lodge and I LOVED it!

From getting a walk-through of the space when they first had the idea, getting a sneak peek of it right before it opened, sharing some snaps right after dining there for the first time, to sharing more details about the meal and whole experience, it's been so fun to follow along...After months of watching the space come together and getting sneak peeks along the way, it was fun to finally experience it as a guest during Friends & Family Night this weekend.

The food was outstanding, but what really stood out was the atmosphere. Family-style meals, thoughtful details, and cozy spaces that make you want to order dessert, pour another drink, and stay a little longer.

Created by Emma and Phil of Lobsta Bakes of Maine, The Lodge feels different from anything else around. It’s intimate, welcoming, and designed for gathering around the table with people you enjoy.

With just 45 seats and service only a few nights a week, reservations are going to be hard to come by—and for good reason.

Learn more and make a reservation at www.thelblodge.com.